Best Home Remedies for Cough

Here are some tried and tested home remedies for cough.

Home Remedies for Cough

  • COUGH KILLER

A fantastic remedy to cure cough that I have personally tried it on my son. He used to have a very bad cough and throat infection every year since his first birthday. He had to be on strong antibiotics for a week. It was his 5th birthday when my beautiful mother told me to use this ultimate remedy. All you have to do is to take 3 cloves of garlic and 1 glass of milk with 2 glasses of water. Bring it to boil and then simmer till ¾ glass of milk is left behind. Strain it. Make it every day for 7 days and drink it last thing before going to bed. You will see the difference in 3-4 days.

Although the taste is not that bad but you can add honey as desired for a more better flavor.

  • Severe Coughing Episodes

Most of the times during nights and even during day time we can have severe coughing episodes. A simple sweet remedy is a spoonful of honey with black pepper sprinkled on top can relief the symptoms of this tickle in the throat.

  • Meat Stock

Make mutton stock along with turnips, ginger and tomato. Drink the stock and use the remaining stock when cooking any dish.

  • Herbal Tea

Herbal tea made with green cardamom, dried mint, ginger and cinnamon. Boil all the ingredients in water and consume.

  • Cloves

Take cloves and boil them in water and then add honey and drink for dry cough.

  • Cinnamon

Boil cinnamon in water and then add honey and drink for dry cough.

  • Honey and Ginger Juice

Use 1 tea spoon honey mixed with ginger juice and crushed black peppercorns for cough.

Do you know any remedies for cough, let us know in the comments below.

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Yusra Kashif

Yusra Kashif has done masters in Food and Nutrition. She has also worked as a Dietitian in an international hospital and as a teacher in a private school. Currently she is taking a further degree in “Food and Nutrition Advisor” from U.K. She loves crafts, baking, cooking and exploring. Yusra is currently a stay at home mum and a part time writer.

Latest posts by Yusra Kashif (see all)

Yusra Kashif

Yusra Kashif has done masters in Food and Nutrition. She has also worked as a Dietitian in an international hospital and as a teacher in a private school. Currently she is taking a further degree in “Food and Nutrition Advisor” from U.K. She loves crafts, baking, cooking and exploring. Yusra is currently a stay at home mum and a part time writer.

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